Author Archives for Kelly Mahoney

Media Meal: Every Day with Rachael Ray, March


Did Rachael Ray suddenly start publishing every other week? I’ve barely finished savoring my last Everyday with Rachael Ray and now I have the March issue in my mailbox. But I love the recipes inside, so here’s to March. Here’s what you can expect inside:

Beauty products made with sushi ingredients
A garden centerpiece made by Vern […]

Everyday with Rachael Ray: February


In addition to my amazing stand mixer, Tim also renewed my subscription to Everyday for 2008. I just heart Rachael Ray. I got my first issue of the year recently; here’s what you can expect out for February:

A review of different kinds of oatmeal. It’s cold outside, and you need some food that sticks to your ribs.
A […]

Classic 30-Minute Meals


Let me share with you one of the favorite gifts that I bought myself for my birthday: Classic 30 Minute Meals by none other than Rachael Ray. I love Rachael Ray to begin with, and have many of her books. When I had a television, I really enjoyed watching her shows. I think I only […]

Gourmet Gift-Giving Guides


As my mother always says, food is love. To continue with  holiday postings, I want to give you a heads up on two really great books about giving food as gifts. The reason I bring this up now is that some of these gifts need to steep or sit for a month or more, so time […]

Kelly Mahoney