Paper Palate

The May 2009 issue of Every Day with Rachael Ray is a doozy. The big, bold, yellow text saying “Free Stuff” refers to the magazines Big Deals Sweepstakes. You can enter to win every week from April 13 through June 7.
If you’re looking to save a little money, check out the $10 Spot recipes for […]

How can you turn down a recipe called Lime Rickey Chicky? I mean, really. I knew I had to try the recipe for Lime Rickey Chicky and Buttered Almond Rice when I saw it in the August 2008 issue of Everyday With Rachael Ray. It was in my favorite feature of the mag - the […]

It’s that time again! The March 2009 issue of Every Day with Rachael Ray is on newsstands now. So what jumps out at me in this issue?
Editor Silvana Nardone carries on with her No Recipe Zone, this time with Sloppy Joe Pizza Pockets. I’ll take two, please. In her Mucho Gusto column, Daisy Martinez provides […]

I know the title of this recipe, Pork and Bell Pepper Stir-Fry, doesn’t sound very jazzy, but this recipe is a winner. It’s from the Menu Planner section of Everyday With Rachael Ray’s September 2008 issue. As I’ve noted before, the Menu Planner is always my first stop when I’m looking for recipe ideas.
I think […]

The February issue of Every Day with Rachael Ray seemed to take forever to hit my mailbox. Although, I’m pretty sure that’s because the last issue was double December/January one.
This month’s issue has a whole bunch of soup recipes sprinkled throughout its pages. We’ve had 70 degree days lately here in Northern California, but recently […]

Okay, Spring really is here now. The April issue of Every Day with Rachael Ray has hit newsstands with features like Spring Cleaning Secrets and a cover photo with happy Spring flowers. Can I just say for the record that any magazine with “Bacon Beyond Breakfast” on the cover is a winner in my book?
This […]

In its November issue, Sunset magazine does its best to help you get ready for the holidays. What’s the best way to handle a big crowd? Sunset suggests an Open House Party.
The basic idea is that you can simplify it all by picking a few really great recipes that can be made ahead of time […]

Rachael Ray is looking awfully flirty on the cover of her December-January Issue of Every Day with Rachael Ray, don’t you think? It’s only appropriate though, since this is the New Year’s issue. I sad to say that this is a double issue, which means we have a long wait until the February issue hits […]

OHbearly at Bearly Edible tried a recipe for Apple Pie Sweet Potatoes from a daily syndicated food column called Desperation Dinners.
Matt and Angela of Two Yolks feature Gratin Dauphinois Madame Cartet (Madame Cartet’s Potato Gratin) from Patricia Wells’ Bistro Cooking.
Maki at In My Element made a Chocolate Layer Cake from The Complete Canadian Living Cookbook.
Gemma […]

Ed Levine of Serious Eats participates in the Cook the Book feature by testing Venetian Apple Cake from Gina DePalma’s Dolce Italiano: Desserts From the Babbo Kitchen.
Caroline of A Consuming Passion created lovely Coconut Marshmallow Clouds from the Crabapple Bakery Cupcake Cookbook.
Almost Vegetarian features a dessert recipe from Aliza Green’s Beans: More than […]