Author Archives for Nika Boyce
Paula Deen’s Special Collector’s Issue “Quick & Easy Meals”
(Source: Hoffman Media, click image to go to magazine order page)
I watch only a few shows on the Food Network, two of those being Alton Brown’s “Good Eats” and Paula Deen’s “Home Cooking“. I do not watch the “Paula’s Party” show though, something about that show makes me feel uneasy. I am positively inclined toward […]
How to organize your Food Life
(Copyright © 2007 Nika Boyce)
When the Well Fed Network was given an opportunity to review the russel+hazel Recipe Binder Set, I had to try it out. The best way to describe this concept is that it is like Levenger for your kitchen. Instead of messy food splattered index cards that get lost or not used […]
“Preserving Memories” by Judy Glattstein
I recently had an opportunity to review the cookbook Preserving Memories: Growing Up in My Mother’s Kitchen by Judy Glattstein. As you might imagine from the title, this is a book about the making of jams, jellies, marmalades, and other preserved items. Let me assure you that the work and time you take to make […]
